Rotisseries
Hardt also offers training and continuous support to your rotisserie program. Hardt provides a 2-year warranty on parts and labor and a customer support hotline available 24 hours, 7 days a week.
Our experienced Field Applications Team provides extensive factory and field training to suit your specific needs. From recipe development, food safety, merchandising to quality control, Hardt helps make your rotisserie program a success.
Options include pass-through doors, smoker attachments, prep tables, stations for raw and cooked handling, skewer racks and more.
Need a rotisserie program? Hardt Rotisseries cook and merchandise chicken, turkey, pork, beef, vegetables, lamb and fish – just to mention a few.
• Inferno 24, 35, 43, W/G, Mark V, Firenze,
Excalibur models
• 21-48 bird capacities
• Natural gas, propane, wood/gas
combination
• 2 year, 24-hour, 365-day warranty on parts
and labor
• LPG available
• CSA International, NSF, CE, UL
FOODSERVICE GAS EQUIPMENT CATALOG